Chinese Food
Maodou
(756903 views)
It's a good dish for drinking. It's convenient, economical, and easy. It's often made in summer. It's really a good ingredient. Because it can also be made into bad pig's feet, bad chicken's feet, bad chicken and duck's miscellaneous. Men, women, old and young love it.
Cooking ingredients
Cooking Steps
Step1:Wash the soy bean. Boil it in a pot until it's cooked, cool it and drain it. Then pat some garlic with this kind of brine and put it in the refrigerator for four hours. Of course, a longer time is OK. But it's better to finish it in two or three day
Step2:If you like, you can put some hot peppers together.
Cooking tips:I like to boil for a minute. Don't open the lid and keep it stuffy for a while. When it's cold, drain the water, put the bittern, seal it and put it in the refrigerator. It's ready to eat in an hour. Of course, it's better to put it in a container with a lid. It's also convenient to keep if you can't finish eating. There are skills in making delicious dishes.
