Step1:Prepare the materials. Beat the eggs with an egg beater. Add some sugar and a little salt to mix. Then put in flour and baking powder. Mix together to make a paste. Set aside.
Step2:Put it in a pan without oil and water. Spread it on one side until it's bubbling. Turn it over. Put it out of the pan. Add in the red bean paste and it will be a gong.
Step3:Pendulu
Cooking tips:There are skills in making delicious dishes.