Spring cake

flour:500g boiled water:8 https://cp1.douguo.com/upload/caiku/a/8/f/yuan_a85de89dea9a87e2087e8497c3104caf.jpg

Spring cake

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Spring cake

There's no special story. It's just because my daughter likes eating very much -)

Cooking ingredients

Cooking Steps

  1. Step1:Mix the flour with the freshly boiled water. Stir as you drop the water. Don't be too thin.

  2. Step2:Cool it a little and knead it into a ball in the basi

  3. Step3:Put it on the panel and knead it to make it smooth. This process requires constant addition of dry flour. Otherwise, it will stick to the panel.

  4. Step4:Rub the dough into long strips. Cut it into sections.

  5. Step5:Cut well, dip in flour and flatte

  6. Step6:If you cut ten, put a little oil on five of them

  7. Step7:Then cover the other side that is not oiled. Squeeze the side gently.

  8. Step8:Roll the dough with a rolling pi

  9. Step9:No oil in the pan. Heat the pastry on a low heat.

  10. Step10:When both sides are bulging, you can get out of the pot

  11. Step11:Yes. Uncovering is double-layer. If you don't want to bother, you can make a single layer. Roll out a piece of cake with one dosage. No oil. Start with your favorite dish.

  12. Step12:I deserve fried bean sprouts and fried eggs with chives. My daughter likes it.

Cooking tips:Use chopsticks for noodles, or you will burn your hands. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Spring cake

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Spring cake recipes

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