Chinese yam porridge

rice:four yam:200g green vegetables:200g Patty:50g salt:moderate amount cilantro:moderate amount chicken essence:moderate amount https://cp1.douguo.com/upload/caiku/c/4/6/yuan_c4e7b3c4bfee990e2902921e50d76a16.jpg

Chinese yam porridge

(759202 views)
Chinese yam porridge

Cooking Steps

  1. Step1:Cook the rice and yam together in the pot. Cook until the porridge is thick. Put on the meat cake. Cook for 5 minutes. Add the vegetables until the vegetables are soft. Don't cook for too long. Put in the coriander. Add the appropriate salt according to your taste. Get out of the pot immediately.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chinese yam porridge

Chinese food recipes

Chinese yam porridge recipes

You may also like

Reviews


Add Review