Chinese Food
Sihong soup enhanced version (benefits of dysmenorrhea sister)
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I happened to see this recipe on the Internet. It didn't work how many traditional Chinese medicines I used to eat. I actually ate this soup. The next month, it was totally nothing.
Cooking ingredients
Cooking Steps
Step1:Red beans are broken with a grinder or crushed with a garlic mortar (this step is mainly for convenience. Red beans are not easy to rot. this step can be omitted if you can soak them one day in advance
Step2:Add a bowl of water to the pot to boil all kinds of material
Step3:Add brown sugar. Turn down the heat for 2030 minutes (or use the electric rice cooker to cook porridge directly. Turn it off in about half an hour
Cooking tips:After one week of menstruation, there are skills in cooking from one bowl a day to the beginning of the next cycle.
