Cooking Steps

1. 

   Step1:Steamed Yam in wate

2. 

   Step2:Steam till chopsticks can be pierce

3. 

   Step3:Peeled and mashed into ya

4. 

   Step4:The red beans are soaked in water 12 hours in advance and then steame

5. 

   Step5:Boil sugar syrup with water in the po

6. 

   Step6:Stir fry the red bean until it drie

7. 

   Step7:There is a thin layer of sugar crystals on the surface of red beans when they are out of the po

8. 

   Step8:Mix yam puree with processed red bean

9. 

   Step9:Use mold shap

10. 

    Step10:It's just a shape plate and fruit embellishment.

11. 

    Step11:Soft, waxy, refreshing, nourishing and nourishin

12. 

    Step12:With a refreshing cucumber milkshake. Start to have a good breakfast.