Step1:After buying it, soak it in light salt water for two hours. Spit out the mud.
Step2:Wash it repeatedly. I washed it four time
Step3:Prepare ingredients.
Step4:Pour oil into the pot. Stir fry ginger, onion and pepper. Quickly pour clam into the pot and stir fry. Add wine, soy sauce and chicken essence. Just open it all up.
Step5:Taste is a word fresh.
Cooking tips:When clams are bought, they are soaked in light salt water for two hours to let the mud in the shell spit out. I can't eat it after I pick it up. There are skills in making delicious dishes.