Chinese Food
Stewed red bean porridge
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In fact, this dish is the second one that I cooked in the casserole with the baker. I want to share it with you^_ ^
Cooking ingredients
Cooking Steps
Step1:Add water to the above materials and put them into the pot to boil. Then turn the heat to boil for 10 minutes.
Step2:Turn off the heat. Put it in the braise for two hours. Students who don't have casserole can buy tens of Yuan casserole in the small commodity market. It can be used to make soup and porridge. It's easy to save money.
Step3:It's already put in. You can eat it in two hours. You can also eat it later. The temperature is still very good.
Step4:Don
Cooking tips:There are skills in making delicious dishes.
