Bacon bread with Scallion

high gluten powder:350g milk:180g egg:1 butter:15g salt:1g yeast:3G onion:moderate amount bacon:moderate amount https://cp1.douguo.com/upload/caiku/1/2/0/yuan_12bcb3e4aa6c4bf01b0d6f69af209960.jpg

Bacon bread with Scallion

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Bacon bread with Scallion

I haven't made bread for a long time. I want to eat it. I just have surplus onion and bacon. I'll make salty bread. This time I'm lazy. I can eat soft bread without twice fermentation.

Cooking Steps

  1. Step1:Put all ingredients in the bread container except butter. Mix noodles for 20 minute

  2. Step2:Add butter and noodles for another 20 minute

  3. Step3:After 20 minutes, take out the flat and put the onion and bacon on it (sorry for the urgent Bacon

  4. Step4:Then fold it up and roll it back and fort

  5. Step5:Fold it and put it into the bread barrel for 1 hour

  6. Step6:It's so high in an hou

  7. Step7:A little water around. Bake for 45 minute

  8. Step8:45 minutes to bake and take out the toaste

  9. Step9:Pour out the bread and let it coo

Cooking tips:Generally, the crust of the toaster is thick and hard. Put a little water on it when baking. This way, it's not thick and hard. There are skills in making delicious dishes.

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