Chinese Food
Wonton with shrimp
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I like this kind of wonton with long skin. It's delicious after the first bite.
Cooking ingredients
Cooking Steps
Step1:Pork. Mainly lean meat. Add some fat. Chop. Peel shrimp into shrimps. Remove the mud. Cho
Step2:Mix pork and shrimp. Add salt, sesame oil, soy sauce, scallion and ginger. Stir clockwis
Step3:Ready made wonton skin bag syste
Step4:Add fresh chicken juice to boiling water, or bone soup. Before leaving the pot, break up the eggs and pour them into the soup. Cook for about 5 minutes. Put coriander, shrimp skin and sesame oil at the bottom of the bowl. Serve.
Cooking tips:1. Add some fat into the meat filling. Pure lean meat will affect the taste. 2. The bottom material can add winter vegetables, laver, salt and other dishes according to your own taste. There are skills in making delicious dishes.
