Braised prawns

shrimp:700g ginger. Garlic:moderate amount ketchup:8 sugar:8 https://cp1.douguo.com/upload/caiku/c/e/c/yuan_cef3f60e7168249b2fbd9631d414408c.jpg

Braised prawns

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Braised prawns

Cooking Steps

  1. Step1:First wash the shrimp with water. Wash the dirt of

  2. Step2:The washed shrimp. Minus the eyes and sharp points of the head. Open the back to remove the sand line. Cut the tail. It's easy to taste when cookin

  3. Step3:Heat the pot. Put in the oil. When the oil is hot, put in the ginger and garlic

  4. Step4:Fire. Put the shrimp in and stir fry

  5. Step5:When the shrimp is discolored, put in the sugar and salt. Continue to stir fry until the sugar has melted.

  6. Step6:If it's too dry, put a little ketchup and a little water. Drain the juice and turn off the fire

  7. Step7:One by one. Set the plate. Then pour the juice on it.

Cooking tips:Be sure to open the back to take the sand line. Whether it's for cleaning, it's also because the shrimp on the back is easy to taste. There are skills in making delicious dishes.

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