Cooking Steps

1. 

   Step1:Wash spinach.

2. 

   Step2:Chuoshui is to wake up folic acid and keep it fresh green. Boil the water. Put in the spinach. Take it out in 30 seconds. Squeeze out some of the excess water in the spinach.

3. 

   Step3:At this time, medlar can be sent to the water for standby. Medlar need not be much. Put it in for 2 minutes before quickly starting the pot.

4. 

   Step4:Put the boiled millet into the spinach that has been cut into small pieces. Add the egg liquid in the boiling porridge. Be sure to add it slowly when boiling. This will change the egg flower.

5. 

   Step5:When it's cool enough, you can give it to the tonsillectomy patient. The new long throat is fragile.