Chinese Food
Nourishing blood and breast soup
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A woman should remember the man who makes you laugh and take good care of herself. Jujube peanut and soybean soup can not only enrich the blood but also enrich the breast. It is very suitable for health preserving soup after conditioning. Best choice tail keel. Spine. Don't know how to sell pork. This section of bone is especially good for waist and kidney. The soup tastes sweeter. I like to bite the bone marrow in my spine when I drink soup. I'm happiest
Cooking ingredients
Cooking Steps
Step1:Susuk jujube soup with thin skin and thick meat cor
Step2:Soak soybeans and peanuts for half an hour. Wash jujube, pat it flat, remove the core, remove the back bone, and blanch the blood. Prepare all the materials. Add cold water. Bring to a boil. Simmer for 1.5 hours. Remember to put salt to tast
Cooking tips:The dried dates are not hot. The soup is very sweet. It is also suitable for babies. There are skills in making delicious dishes.
