Chinese Food
Artemisia seed Baba
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Cooking ingredients
Cooking Steps
Step1:Picking Artemisia on the mountai
Step2:Was
Step3:Cho
Step4:Mix glutinous rice and rice that have been soaked overnigh
Step5:It's starting to be wrapped. The sugar and the dish are to your taste
Step6:Steam for 20 minute
Step7:I like cabbage. It smells like bacon
Cooking tips:Clean the glutinous rice and rice. Soak for 6 to 10 hours. Chop up the Artemisia seeds. Mix them with rice and beat them into rice paste. Then hang them to dry and make Artemisia seed cake. There are skills in making delicious dishes.
