Chinese Food

Cooking Steps

1. 

   Step1:Sliced bacon and tofu with fat. Dispose of all ingredients.

2. 

   Step2:Fat fried oil.

3. 

   Step3:Soak the dried seeds and slice them.

4. 

   Step4:Add ingredients. Then add bacon. Stir fry for about a minute. Put dried pork in and stir fry. Taste.

5. 

   Step5:Put in boiling water. Turn it down after 15 minutes. Cook for about 20 minutes.

6. 

   Step6:Finished product.