Refreshing and cold bean sprouts [Kwai].

bean sprouts:8 onion:2 dried pepper:10 garlic:2 flaps cooking oil:0.5 key sesame oil:0.5 key raw:1 key balsamic vinegar:1 key salt:small amount cilantro:small amount https://cp1.douguo.com/upload/caiku/6/1/a/yuan_61ec8c5cb814cdbc1ee36af405545f8a.jpg

Refreshing and cold bean sprouts [Kwai].

(771996 views)
Refreshing and cold bean sprouts [Kwai].

I come home from work at night and don't want to move. I just want to eat something appetizing. ~This bean sprout in cold sauce is a good choice. It's easy to get ingredients, boil water, pour some sauce, and you can eat it in a few minutes

Cooking Steps

  1. Step1:Boil a pot of boiling water. Put in the bean sprouts and cook for 2 minutes. Remove and put into ice wate

  2. Step2:Cut the onion and pepper into sections. Cut the garlic into minced paste. Put them in a bowl. Heat the cooking oil and sesame oil and pour them into the bowl. Add other seasonings and mix wel

  3. Step3:Take the bean sprouts and drain them. Add the above seasoning and juice. Mix well. Sprinkle with coriander and decorate with Zeng Xiang

Cooking tips:1. Drench the shallots, peppers and minced garlic with hot oil. It can send out fragrance. If you like, it's OK to stir fry in a pot. I'm not too lazy today. I don't even want to take out the spatula to cook delicious food. I have skills.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Refreshing and cold bean sprouts [Kwai].

Chinese food recipes

Refreshing and cold bean sprouts [Kwai]. recipes

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