Cooking Steps

1. 

   Step1:Marinate lean meat shreds with cooking wine and five spice

2. 

   Step2:The kidney beans are cut to the ribs. It's more delicious to pat and slice the ginger and garli

3. 

   Step3:Add the oil into the pot when it's 70% hot. Quickly add the ginger, garlic and pepper after the meat changes color. Stir fry until all the meat is discolored, then put in the kidney bea

4. 

   Step4:Season beans must be cooked well. Otherwise, it may cause kidney bean poisoning. When the beans are cooked, add salt and stir fry them evenly to make them out of the po