Chinese Food
Cranberry Tri Color cookie (original, Matcha, chocolate)
(773124 views)
I like Cranberry biscuits. I like all kinds of flavors, all kinds of biscuits in all colors. They are beautiful in front of my eyes. In such a state, it's comfortable.
Cooking ingredients
Cooking Steps
Step1:Beat eggs. Cut cranberries dry. Soften butter.
Step2:Beat the butter and sugar until it expands. Mix in the egg mixture several times.
Step3:Add dried cranberries and flour. Knead to shape. Divide flour into three parts. Add tea powder and cocoa powder to mix two parts. Knead the three dough into shape. Wrap the plastic wrap in the dough and refrigerate for one hour.
Step4:Take out the frozen dough. Slice it. About 0.5cm. The thickness should be uniform. Otherwise, the heat will be uneven.
Step5:Preheat the oven 180 degrees. The upper and lower layers for 10 minutes. Place the baking tray in the middle and lower layers of the oven. 180 degrees for 20 minutes. Color the edges.
Cooking tips:There are skills in making delicious dishes.
