Cooking Steps

1. 

   Step1:Dice the potatoes and put them in a large bowl. Seal the plastic film and put it in the microwave oven. Heat for 5 minutes.

2. 

   Step2:Take out the diced potatoes in the microwave. Sprinkle salt and pepper. Stir well. Add a spoonful of salad oil.

3. 

   Step3:Put some oil on the inside of your hand. Grab the potatoes and put them into shape. Fry them in a hot oil pan until golden.

4. 

   Step4:Loading. Done.