Chinese Food
Stir fried shrimps
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Light and delicious, salty, fresh, smooth and tender, easy to make, nutritious and delicious
Cooking ingredients
Cooking Steps
Step1:Soak the frozen shrimps in warm water and defrost them. Remove the shrimps with toothpick and wash them. Put in ginger slices, salt, starch and cooking wine. Marinate for about 10 minutes.
Step2:Soak the quick frozen green beans and corn grains in clear water, defrost and wash them. Boil them in boiling water for about 8 minutes. Remove and drain.
Step3:Heat the oil in a wok, put in the shrimps to quickly disperse and discolor, add in green beans and corn grains, stir fry a small amount of salt evenl
Cooking tips:The bottom of the plate is made of cucumber skin, and the decorative flowers are made of radish. The decorative part can be used freely to make dishes delicious.
