Bean skin with chives

leek:8 dried bean skin:8 oil salt:8 MSG:8 https://cp1.douguo.com/upload/caiku/0/b/e/yuan_0bf580585d7e9698d23b843a00223d1e.jpg

Bean skin with chives

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Bean skin with chives

Cooking Steps

  1. Step1:Wash leek and cut into sections. Soak dried bean skin in warm water. Set aside.

  2. Step2:Heat the oil in the pot. Pour in the bean skin. Stir fry. Put in salt. Stir fry the leek until it's broken. Sprinkle in MSG. Out of the pot.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Bean skin with chives

Chinese food recipes

Bean skin with chives recipes

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