Chinese Food
Fried mushrooms with zucchini
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It's time-saving and convenient. My daughter likes to eat and I love to make it.
Cooking ingredients
Cooking Steps
Step1:Slice the main ingredients separately. The zucchini should not be too thin so as not to collapse after ripening.
Step2:A little oil in the pot. After cooking the fragrant garlic, put the mushroom and carrot first. Let's release the raw sauce and a little water. Stir fry until ripe. Add zucchini. Add vinegar and salt. Stir fry until zucchini is ripe.
Cooking tips:When you put zucchini, put vinegar. It's a little bit more than ordinary vegetable vinegar. It's delicious. There are skills in making delicious dishes.
