Chinese style dry noodles

meat:a few noodles:100g old Ganma Douchi:one tablespoon onion. Mashed garlic:a few https://cp1.douguo.com/upload/caiku/8/b/5/yuan_8b413575495ec9ed2a054ac0af39d7f5.jpg

Chinese style dry noodles

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Chinese style dry noodles

Cooking Steps

  1. Step1:1. Saute onion and garlic with a little oil. Add in a tablespoon of old Ganma Douchi. Add a little water, salt and stir fry. 2. Cook the noodles (hard), take out and put in the mixture just fried.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chinese style dry noodles

Chinese food recipes

Chinese style dry noodles recipes

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