Purple potato and Tremella porridge

purple potato, yam, millet, tremella, red date, Gou Ji.:8 sugar:8 https://cp1.douguo.com/upload/caiku/f/9/2/yuan_f98c8cac64c886f679cda9b7cd407d82.jpg

Purple potato and Tremella porridge

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Purple potato and Tremella porridge

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Cooking Steps

  1. Step1:First boil the water. Cut the yams into pieces and put them in. Cook for 35 minutes. Put in a small handful of millet. Then boil the yams. Bring to a boil. Finally put in the red dates and make a note of them. Follow the soaked Tremella. Boil the sticky and then you can start the po

Cooking tips:Zishu defecates, yam nourishes the kidney, tremella beautifies the skin, red dates, Gouji nourishes Qi and blood, and makes delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Purple potato and Tremella porridge

Chinese food recipes

Purple potato and Tremella porridge recipes

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