Step1:Step 1: peel the eggplant, then cut it into pieces for preparation. Step 2: heat the oil in the pot to 70% of the heat. Fry the eggplant in the pot until it is golden. In the third part, stir fry a small amount of oil. Add onion, ginger, garlic, stir fry. Then add green pepper, tomato, stir fry. Then add eggplant, stir fry. Then add sugar, salt, monosodium glutamate. Finally, out of the pot.
Cooking tips:There are skills in making delicious dishes.