Cooking Steps

1. 

   Step1:First of all, with the face, and the good face to rest for 30 minutes above can cover something to prevent the face dry hard.

2. 

   Step2:During the period of static dough, stir fry the dried white noodles in the pan until the soybean oil is boiled, and then cool them. (hereinafter referred to as soybean oil noodles

3. 

   Step3:When you put the cold soybean oil noodles, cut the bee

4. 

   Step4:When you put the cool oil, cut the onion and pepper, mix the stuffing

5. 

   Step5:The dough woke up, flattened and turned into a square cake.

6. 

   Step6:Put on the fried soybean oil noodles, roll them into the shape of a rolling pin, and forget to take photos this time.

7. 

   Step7:In the end, it's like making dumplings, one by one, and one by one. Dip in soy flour. Then roll out the dough and put a small dough with bean oil. Like a bun, wrapped.

8. 

   Step8:The size of the round pancakes is about the same as that of the pancakes sold in the barbecue shop, and then put the pan on it and bake it a little.

9. 

   Step9:Finally, put it in the oven and bake it for a while. The temperature of the oven is adjusted by yourself. Each oven has its own temper. I baked it at 230 degrees for 10 minutes.

10. 

    Step10:It's out of the pot, crispy.