Cooking Steps

1. 

   Step1:Wash eggplant. Slice for use. Starch egg for use.

2. 

   Step2:Starch and egg mix wel

3. 

   Step3:Let each piece of eggplant be covered with egg liquid.

4. 

   Step4:Deep fry until golde

5. 

   Step5:Add onion, garlic, monosodium glutamate, salt and soy sauce. Stir well and serve.