Cooking Steps

1. 

   Step1:Two tablespoons of flour and 80 ml of milk. Add 2 g of yeast to make a doug

2. 

   Step2:I use this measuring spoon. Two spoons of flour. Don't overfill the milk.

3. 

   Step3:Stir well and let it ferment for two hours. Cover the basin with a wet towel

4. 

   Step4:Let the electric cake pan preheat first. Or preheat the oven at 200 ℃.

5. 

   Step5:Sprinkle some flour on the chopping board. Also dip some flour on your hands. Spread out the dough and pave the materials. Don't put cheese first.

6. 

   Step6:At this time, the electric pancake pan is preheated. Put it on, cover it and fry it for two minutes. At this time, the dough is set.

7. 

   Step7:At this time, put on the cheese. Open the fire. Then close the lid for more than a minute.

8. 

   Step8:It's very simple. If it's in the oven, it's about 20 minutes. It's not hard to be specific. It's not hard to judge with the naked eye.