Simulated eel

tofu:300g taro:100g poli seaweed:4 salt:1 / 2 spoon smaller eel sauce:14g starch:2 scoops https://cp1.douguo.com/upload/caiku/c/6/6/yuan_c67adfdf98d37b265e37fc424486a996.jpg

Simulated eel

(779103 views)
Simulated eel

Ha ha. You can make eel rice without eel.

Cooking Steps

  1. Step1:Tof

  2. Step2:Dry the wate

  3. Step3:Tofu is ground. Taro is groun

  4. Step4:Starch in.

  5. Step5:Salt i

  6. Step6:Stir it u

  7. Step7:Take out the seaweed. The pot is hot. Drain oi

  8. Step8:Put the taro into the pot. Put the seaweed on the taro and bake on both sides

  9. Step9:Soy sauce for ee

  10. Step10:When the two sides of the fried eel are yellow, brush the eel on the simulated eel and light the fire with soy sauc

  11. Step11:All right.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Simulated eel

Chinese food recipes

Simulated eel recipes

You may also like

Reviews


Add Review