Cooking Steps

1. 

   Step1:Root the soybean sprouts. Wash and drain. Cut the dried herbs into long strips. Remove the seeds of red pepper and cut into thin strips. Peel the garlic and cut into thick slices.

2. 

   Step2:. cold oil in the pot. Put in dried beans and garlic slices. Stir fry the beans in low heat until they are dry and fragrant.

3. 

   Step3:Put in the bean sprouts. Then add shredded red pepper and 1 / 3 tablespoon sugar.

4. 

   Step4:Stir fry quickly. Mix all the ingredients with chopsticks. It will take about 1.5 minutes to get out of the pot.