Cooking Steps

1. 

   Step1:1. Root the soybean sprouts. Wash and drain. Cut the dried herbs into long strips. Remove the seeds of red pepper and cut into thin strips. Peel the garlic and cut into thick slices. 2. Cold oil in the pot. Put in dried beans and garlic slices. 3. Stir fry the beans in low heat until they are fragrant and hard. 4. Put in bean sprouts. 5. Then put in the shredded red pepper and 1 1 / 3 tablespoon of sugar. 6. Stir fry quickly. Mix all the ingredients with chopsticks. About 1.5 minutes, you can get out of the pot.