Chinese Food
Vegetable congee
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Cooking ingredients
Cooking Steps
Step1:Wash the rice and soak it for a while. Add enough water. At the same time, put the lettuce leaves (or other vegetables. According to personal taste) and ham, salted duck and egg together in the pot and simmer for half an hou
Step2:When the porridge is cooked, add some salt and pepper according to your taste
Cooking tips:There are skills in making delicious dishes.
