Chinese Food

Cooking Steps

1. 

   Step1:Cut the hot cabbage into strips. Keep the hot cabbage juic

2. 

   Step2:Cut the streaky pork. Add some cooking wine, salt and marinate for 20 minutes

3. 

   Step3:Spicy cabbage juic

4. 

   Step4:Rice washing water. Proper amoun

5. 

   Step5:Korean hot sauc

6. 

   Step6:Stir fry garlic. A small amount of oil. Streaky pork will be oile

7. 

   Step7:Five flower meat skin. Micro roll. O

8. 

   Step8:Add spicy cabbage. Stir fr

9. 

   Step9:Add some spicy cabbage juice and rice washing wate

10. 

    Step10:According to personal taste, Korean hot sauce, sugar and salt can be put in properl

11. 

    Step11:Because. I want to make rice. So there is more soup. If you don't like it, put less spicy cabbage juice. Stir fry the oil and you can make the pot