Chinese Food
Stewed bean curd
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There are a lot of beans in the market now. There are all kinds of styles. So we should buy some of the finer ones. They are easy to rot when stewed.
Cooking ingredients
Cooking Steps
Step1:Ready to wash beans. Meat oil.
Step2:Put the meat oil in the pot and boil it. Put in the beans. Stir fry until green.
Step3:Put in the pepper powder.
Step4:Laopai.
Step5:Add some water. The fire broke out.
Step6:Put in the baking soda. Turn down the fire.
Step7:Add salt. Stew for 15 minutes.
Step8:Put in chicken essence. Stew for 20 minutes. Stew well.
Step9:Yes.
Cooking tips:The beans are cooked in about 30 minutes. Put some baking soda and stew quickly. There are skills in making delicious dishes.
