Chinese Food
Dry steam
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If you want to eat, you can make it yourself
Cooking ingredients
Cooking Steps
Step1:Use chopsticks to knead the flour into dough. Then place it in a warm place for fermentation.
Step2:Chop pork into pieces. Season with salt and soy sauc
Step3:Cut the beans into small pieces. Then mix them with the minced meat.
Step4:Steam in the pot for ten minutes.
Cooking tips:There are skills in making delicious dishes.
