Heat clearing and fire removing -- cold melon and soybean ribs soup

ribs:2 balsam pear:2 soybeans:moderate amount ginger slices:moderate amount date:2 water:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/5/9/7/yuan_59faf3c1318c7bdaff9ddf6700486c67.jpg

Heat clearing and fire removing -- cold melon and soybean ribs soup

(782103 views)
Heat clearing and fire removing -- cold melon and soybean ribs soup

Cooking Steps

  1. Step1:Wash and blanch the spareribs, wash and cut the cold melons, soak the soybeans in advance, 2 honey dates and ginger slices. Prepare all the ingredients for use.

  2. Step2:Put all the ingredients except cold melon into the casserole. Add some water (not all ingredients are good) and bring to a boil. Turn to medium heat for half an hour.

  3. Step3:Put the cold melon in the pot for half an hour (open the refrigerator and put some pieces of the glue on it). Turn the heat to boil and turn the pot to medium heat for 30 minutes. Season with salt.

  4. Step4:Good drink..

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Heat clearing and fire removing -- cold melon and soybean ribs soup

Chinese food recipes

Heat clearing and fire removing -- cold melon and soybean ribs soup recipes

You may also like

Reviews


Add Review