Cooking Steps

1. 

   Step1:All righ

2. 

   Step2:Let's put the oil in the bottom pan first. Put the dumplings on. The fire lasts less than a minute. Add water to two-thirds of the dumplings. Heat for 3 to 5 minutes.

3. 

   Step3:Remove the lid and add the same amount of water. Sprinkle more onions and sprinkle more water to make it fragrant. Cover and fire for 3 to 5 minutes. Cover the pot.

4. 

   Step4:Finished product. The degree of embrittlement is just right.

5. 

   Step5:Another pot. It's delicious.