Cooking Steps

1. 

   Step1:Add salt, chicken essence, oyster sauce, soy sauce and scallion in turn. Stir well and marinate for 10 minutes.

2. 

   Step2:Remove the flesh, peel, slice and dish of winter melo

3. 

   Step3:Put the foam on the wax gourd.

4. 

   Step4:Put water in the pot to heat. Put in the meat foam wax gourd after boiling. Steam for 58 minutes. Get out of the pot.