Chinese Food
Summer appetizer with guacamole sauce
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Hot summer is the season for party. The host party, in terms of meal, is usually not suitable for too complex cuisine. Simple appetizers are more popular than the main meal because they are convenient to eat. To share this time, I also like the guacamole Mexican avocado sauce with cornflakes, which is delicious to stop.
Cooking ingredients
Cooking Steps
Step1:Cut the avocado along the center, remove the seeds, and scoop the pulp into a bowl with a spoo
Step2:Add garlic, onion and tomato. Sprinkle with fresh lemon juice, mash and stir well
Step3:Adjust according to your taste, sprinkle some hot sauce and other seasonings, mix well and serve
Step4:It's rich in fat, which makes it easy for guacamole to serve, whether it's a sauce for hamburgers or sandwiches, or with cornflakes.
Cooking tips:Tips - ◎ to remove the seeds of avocado, just tap the knife into the seeds, and then rotate it to get up. lemon juice can not only be used for seasoning, but also to prevent avocado from turning black. Avocado is not recommended to be pressed too bad in the mixing process. Keep the taste of the block, and the flavor is better. Detailed graphic steps - http-// blog.yam.com/timi3210/article/73274504 There are skills in making delicious dishes.
