Chinese Food

Cooking Steps

1. 

   Step1:Crush green onion, ginger and garlic with ice sugar, slice a big slice, a hot pepper, two fragrant leaves and a cinnamo

2. 

   Step2:Blanch the spare rib

3. 

   Step3:Put oil in the pan and stir fry the icing sugar until it is light brown, which is the color of stir fried sugar

4. 

   Step4:When the candy changes color, stir fry the rib

5. 

   Step5:Pour in scallion, ginger, garlic, cinnamon and seasoning, add some cooking wine and soy sauce, and continue to stir fr

6. 

   Step6:Add water to the ribs and start to stew over medium hea

7. 

   Step7:Stew for about 20 minutes, add potato pieces, continue stewing, and then stew for about 20 minutes, depending on the amount of soup

8. 

   Step8:The last big fire, juice collection and dish fillin