Lily millet porridge for clearing heat and nourishing stomach recipe-Chinese Food-best chinese food recipes-cooking food

Lily millet porridge for clearing heat and nourishing stomach

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Lily millet porridge for clearing heat and nourishing stomach

Cooking ingredients

Cooking Steps

Step1:Wash the millet, add about 1 l of hot water, open fire, turn the water on and simmer for about 20 minutes. The porridge begins to thicken. Add the fresh lily and simmer for about 10 minutes. (in case of dried lily, soak in hot water for one hour in advance

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Lily millet porridge for clearing heat and nourishing stomach

Chinese food recipes

Lily millet porridge for clearing heat and nourishing stomach recipes

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