[10 minutes delicious] homemade sweet sauce recipe-Chinese Food-best chinese food recipes-cooking food

[10 minutes delicious] homemade sweet sauce

(784501 views)

It's a sweet sauce for making hand-held cakes. It's great. You can make it yourself. It's clean and simple. Refrigerate for a night to taste better. For more detailed steps, please refer to the sweet sauce method in my (Shaoxing pastry)-

Cooking ingredients

flour:spoon

water:moderate amount

soy sauce:moderate amount

sugar:moderate amount

salad oil:1.2 drops

Cooking Steps

Step1:Add soy sauce to cold water. If you want the sauce to be thicker, put more. Then put in the flour. Stir the flour until it can't see the particles. This step is very important. If there are many pieces of flour that don't dissolve in the water, the sauce will also have particles.

Step2:Turn on the fire. Pour the flour into the pot. Stir it slowly with a shovel. The liquid will collect the juice slowly. This is to put in the fine sugar. I put in 6 small spoons. According to my taste, I put it on the side to taste.

Step3:When the sauce thickens, add 1 to 2 drops of salad oil and stir again.

Step4:I tried two methods. The first one is to stir fry the flour in the pot first, and then put the soy sauce sugar in the water. This method is difficult to grasp. Once the flour is not completely dissolved, there are many pimples. The second one is mentioned above. It's successful and it won't be in a hurry. The picture shows the first way of making sweet sauce. There is less soy sauce. The white dot is the undissolved flour. I can't see it anymore. It has been destroyed by me, mieheiheiheihei

Cooking tips:I can make a small bowl with a spoon of flour. The amount of water is a bowl. Don't worry about the amount of water. The juice can be collected slowly with a small fire. I didn't do much this time. Because it's very convenient. It's OK to do it now. There are skills in making delicious dishes.