Chinese Food

Cooking Steps

1. 

   Step1:First wash the fish with cold and dry wate

2. 

   Step2:Cut some ginger slice

3. 

   Step3:Oil from the po

4. 

   Step4:Pan fry fish in oil. Pan fry first and the

5. 

   Step5:Put in some ginger slices

6. 

   Step6:Put small salt, 2 teaspoons sugar, soy sauce, turnips and water

7. 

   Step7:It's about the same for the juice. Put some green onions on it and finish it in the bowl.