Chinese Food
Noodles with shrimp and wonton
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Tip of tongue 2 introduces the Hong Kong snack wonton noodles, which are usually eaten in both cities. It's just a single one. Try to make it now. Hi, it's good to eat both.
Cooking ingredients
Cooking Steps
Step1:All ingredient
Step2:Put the minced pork into the pot. Wash and chop the shrimps and put them into the pot. Stir the rice wine, salt and raw soy sauce for standby
Step3:Take a wonton skin and fill it with shrimp mea
Step4:Baocheng Yuanba
Step5:Put water in the pot to boil. Put the noodles to boil
Step6:Put water in the pot and boil. Put in wonton and cook
Step7:Cooked noodles and wonton in a bow
Cooking tips:There are skills in making delicious dishes.
