Cooking Steps

1. 

   Step1:When the materials are ready, soak the red beans four or five hours in advance.

2. 

   Step2:Cut the pumpkin skin and cut it into pieces. Add water to the pot and cook for 15 to 20 minutes.

3. 

   Step3:When it's done, grind the pumpkin into mud.

4. 

   Step4:Pour the red beans into the pot and cook for 10-15 minutes. After cooking, strain. Separate the red beans and the red bean water. Pour the pumpkin red beans into the pot. Add a small cup of red bean water, three spoonfuls of flour and white sugar. Stir well. Cook for two or three minutes over medium heat.

5. 

   Step5:Done. The time shall be adjusted according to the material quantity.