Chinese Food

Cooking Steps

1. 

   Step1:Shred mutton. Shred green pepper and dry red pepper. Shred bean and leek. Shred ginger and garlic. As shown in the picture.

2. 

   Step2:Sit on the fire. Add 70% oil into the milk powder and stir fry the mutton. Add a little bean paste. Add ingredients. Spray a little cooking wine. Stir over high heat.

3. 

   Step3:Add a little soy sauce. Stir fry the leeks in the pan for two times.