Cooking Steps

1. 

   Step1:Fry the crucian on both side

2. 

   Step2:Five bowls of water with scallion and ginger slices. Big fir

3. 

   Step3:When the soup is thick and white, keep it on fire for half an hou

4. 

   Step4:Tear the tomatoes into small pieces and boil them. Add the washed cabbage. Boil the salt and drink the soup

5. 

   Step5:Soup with a tomat

6. 

   Step6:Soup with two tomatoe