This is what I summed up after referring to several kinds of baked oatmeal recipes. It has been made many times. It tastes good. The key is simple and nutritious. It is especially suitable for breakfast. This is absolutely suitable for baking beginners. It will have a sense of achievement. Absolutely zero failure rate.
Step1:Photo of raw materials.
Step2:Preheat the oven to 100 ℃. Melt the butter in it. About 10 minutes. Take it out. Then preheat the oven to 200 ℃.
Step3:Add the ingredients to the butter bowl in order. Mix well as you add. Add the next one.
Step4:Grease the pan. Pour in the mixture. 200 ℃. Bake for 30 minutes.
Step5:Preservation - it's easier to cut into pieces after cooling thoroughly. Put them into a sealed box. They can be kept in the refrigerator for a week. When eating, you can use the microwave to heat it slightly or put it directly into the hot milk. But the fresher the better. It's best when it's just baked.
Cooking tips:1 cup and teaspoon mentioned in the recipe are the basic measuring tools for baking. They are sold on Taobao. The capacity of 1 cup is about 250ml. Please follow the recipe strictly. The basic procedure of baking is usually dry materials, such as flour, baking powder, etc. put them in a large bowl to mix evenly. Wet materials, such as oil, milk, eggs, etc. put them in a large bowl to mix. Then pour the dry bowl into the wet bowl. Mix evenly. Finally add the main flavor materials, such as banana paste in banana cake, carrot shreds in carrot cake, or some dried fruits For example, raisins, walnuts, etc. are added and mixed at this time. Pour them into the baking tray (usually a thin layer of oil will be applied on the inside of the baking tray to prevent the cake from sticking to the baking tray). Finally put it in the oven. Different things. The temperature and time are different. The baking process should be observed frequently. How to test the cake? Insert a toothpick into the thickest part in the middle of the cake. Pull it out