Chinese Food
Noodles with scallion oil
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I also have a lot of shallots at home. I usually like snacks and pasta with the smell of shallots. It's simple. It's very fragrant. It's simple and delicious.
Cooking ingredients
Cooking Steps
Step1:Cut and dice the onion
Step2:Pan fry the scallions until golde
Step3:Pour out the scallion oil and scallion section for standby. Mix the green onion, old soy sauce, salt and vinega
Step4:Cook the noodles well. Don't overcook them. They taste better if they are harder
Step5:Take out the noodles, put in the onion juice, sprinkle two kinds of onions and mix wel
Cooking tips:Don't overcook the noodles. Don't fry the onion too much, or it will be bitter. There are skills in making delicious dishes.
