Stewed pork ribs with red radish

ribs:8 carrot:8 garlic:8 onion:8 pepper:8 soy sauce:8 raw:8 cooking wine:8 https://cp1.douguo.com/upload/caiku/a/d/b/yuan_ad0902642699a5dda034a4e767e5bbfb.jpg

Stewed pork ribs with red radish

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Stewed pork ribs with red radish

Cooking Steps

  1. Step1:Cook the carrot for about 15 minutes. It will start to soften. Let's get out of the po

  2. Step2:Don't pour the rest of the soup. Put one into the bowl.

  3. Step3:1 - stir fry the ribs with oil (use boiled water once before stir fry the ribs). 2 - add carrots and ingredients into the ribs. Add boiled water (to prevent the ribs from tightening) and just submerge the vegetables. 3 - add a little cooking wine to remove the fishiness. 4 - add some soy sauce to draw the color and salt.

  4. Step4:Cover the pot and simmer slowly. If the water is fast drying, add boiling water to simmer at any time. About 20 minutes. Don't boil the soup. People who like the soup can leave more soup. Get out of the pot.

Cooking tips:There are skills in making delicious dishes.

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How to cook Stewed pork ribs with red radish

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Stewed pork ribs with red radish recipes

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